tossed in a fresh tomato and basil
with black olives, chili peppers, tomatoes, anchovies and olive oil
tossed with mushrooms, sun dried tomatoes, prosciutto and basil pesto
~ Bride to Coordinate and Provide
ricotta, chocolate, vanilla filled cannolis, New York cheese squares, chocolate mousse tarts, sfogliatelle, pasticiotti, rum cake squares, eclairs, tiramisu, lemon mousse tarts and platter of Biscotti cookies
assorted miniature pastries, ricotta filled crepes topped with strawberry sauce, warm fruit cobbler topped with crème fraiche, Torta di Angelo, Whole Cakes, Biscotti Cookies and special coffee station…$16.50
Special Coffee Station Italian, Spanish and Irish coffee made to order…$8.00
(Cost ~ $150.99 per person)
Garden Salad
crisp greens and garnishes served with balsamic vinaigrette
Caesar Salad
romaine tossed with anchovies, olive oil, garlic, cheese and croutons
Spinach Salad baby
spinach, sliced strawberries, almonds and poppy seed dressing…$2.75
a selection of ricotta, chocolate, vanilla filled cannolis, New York cheese squares, chocolate mousse tarts, sfogliatelle, pasticiotti, rum cake squares, eclairs, tiramisu, lemon mousse tarts, platter of biscotti cookies and Italian, Spanish and Irish coffee made to order
to include the above selection as well as crepes topped with strawberry sauce, warm fruit cobbler topped with créme fraiche, Torta di Angelo and Whole Cakes…$8.50
Includes:
Island Cove Marina's Facility, Bridal Suite Tables, Chairs, Equipment Six Hour Premium Bar Service, Champagne Toast, Wine during Dinner Montage Table, Hand Passed Hors d'oeuvres Salad, Appetizer, Entree Course Dessert Station
6% State Sales Tax and 25% Service Charge
All prices subject to change without notice
tossed in a fresh tomato and basil
with black olives, chili peppers, tomatoes, anchovies and olive oil
tossed with mushrooms, sun dried tomatoes, prosciutto and basil pesto
